Primary Coffee Set
$36.00
Qty.
ABOUT PRIMARY COFFEE SET
Our PRIMARY COFFEE SET is our latest experiment in how we understand espresso blends. From Terraform with Friends with Yui Takada in 2023 to Gantea in 2024, we have been exploring the possibilities of coffee flavors.
Red/Yellow/Blue represents three processes: Anaerobic, Washed, and Natural. You an enjoy them individually or explore our four suggested combinations: Orange/Green/Purple/Black.
As with the meaning of the primary colors, this blend gives the choice back to you to create your own flavors.
The world is colorful, and so is coffee.
1 / 3
BASIC INFO
Red 100% Anaerobic
- Black coffee
- Raspberry + Cherry + Single Origin Chocolate
- Milk coffee
- Cocoa Milk + Cheesecake
- Blend with
- 50% Colombia Anaerobic + 50% Ethiopia Anaerobic
- Roast level
- Medium
Blue 100% Washed
- Black coffee
- Floral + Citrus + Green Tea
- Milk coffee
- Jasmine Milk Tea + Marshmallow
- Blend with
- 60% Ethiopia Washed + 40% Costa Rica Washed
- Roast level
- Medium
Yellow 100% Natural
- Black coffee
- Yellow Tomato + Mango + Orange Candy
- Milk coffee
- Butter Cookies + Milk Tea
- Blend with
- 40% Ethiopia Natural + 40% Kenya Natural + 20% Costa Rica Natural
- Roast level
- Medium
BREW GUIDES
Four Recommended Blend Recipes
Orange Blend
- Black coffee
- Red Floral + Apricot + Red Apple
- Milk coffee
- Earl Grey Milk Tea + Milk Chocolate
- Blend with
- 30% Red Anaerobic + 70% Yellow Natural
Green Blend
- Black coffee
- Mango + Pineapple + Black Tea
- Milk coffee
- Strawberry + Toffee
- Blend with
- 80% Yellow Natural + 20% Blue Washed
Purple Blend
- Black coffee
- Raisin + Plum + Mint
- Milk coffee
- Salted Cheese + Milk Candy
- Blend with
- 50% Red Anaerobic + 50% Blue Washed
Black Blend
- Black coffee
- Blueberry + Peach + Grape
- Milk coffee
- Caramel + Wafer
- Blend with
- 30% Red Anaerobic + 50% Yellow Natural + 20% Blue Washed
La Marzocco Linea Mini
- Coffee
- 18g
- Water temp
- 90-93°C
- Time
- 25±5s
- Quantity
- 45±5g
- Black coffee
- 25–30g espresso, add 200g water.
- Milk coffee
- 25–30g espresso, add 200g milk.
